xmlns:atom="http://www.w3.org/2005/Atom" xmlns:atom="http://www.w3.org/2005/Atom"
  1. Introductory Text

  2. Part I Guaranteed Prices and Assured Markets

    1. 1. Power to provide for guaranteed prices, etc.

    2. 2. Provision for stability of particular guarantees.

    3. 3.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

    4. 4.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

    5. 5. Power to make provision for protection of guarantees.

    6. 6. Special provisions as to the importation of livestock.

    7. 7. Penalties.

    8. 8. Provision for application to additional produce and variation of minimum percentages.

    9. 9. Supplementary provisions as to orders.

    10. 10.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

    11. 11. Interpretation of Part I.

  3. Part II Grants for Farm Improvements and Amalgamations

    1. 12.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

    2. 13—15.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

    3. 16.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

    4. 17—22.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

  4. Part III Development of the Pig Industry

    1. 23—31.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

  5. Part IV Miscellaneous and General

    1. 32. Exchequer payments in aid of schemes for agriculture in Northern Ireland.

    2. 33. Expenses and receipts of Ministers.

    3. 34.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

    4. 35. General provisions as to interpretation, orders, etc.

    5. 36. Repeals and transitional provisions.

    6. 37. Short title, commencement and extent.

    1. FIRST SCHEDULE

      Produce Qualifying for Guarantee

      1. Part I

        1. . . .

        2. . . . . . . . . . ....

      2. Part II

        1. . . .

        2. . . . . . . Fat Pigs . ....

    2. SECOND SCHEDULE

      . . .

    3. THIRD SCHEDULE

      . . .

    4. FOURTH SCHEDULE

      . . .