Part 1Charges, rates, allowances, reliefs etc

Alcohol and tobacco

11Rates of alcoholic liquor duty

(1)ALDA 1979 is amended as follows.

(2)In section 5 (rate of duty on spirits), for “£19.56” substitute “£21.35”.

(3)In section 36(1AA)(a) (standard rate of duty on beer), for “£13.71” substitute “£14.96”.

(4)In section 62(1A) (rates of duty on cider)—

(a)in paragraph (a) (rate of duty per hectolitre in the case of sparkling cider of a strength exceeding 5.5 per cent), for “£172.33” substitute “£188.10”,

(b)in paragraph (b) (rate of duty per hectolitre in the case of cider of a strength exceeding 7.5 per cent which is not sparkling cider), for “£39.73” substitute “£43.37”, and

(c)in paragraph (c) (rate of duty per hectolitre in any other case), for “£26.48” substitute “£28.90”.

(5)For the table in Schedule 1 substitute—

Table of rates of duty on wine and made-wine
Part 1Wine or made-wine of a strength not exceeding 22 per cent
Description of wine or made-wineRates of duty per hectolitre
£
Wine or made-wine of a strength not exceeding 4 per cent59.87
Wine or made-wine of a strength exceeding 4 per cent but not exceeding 5.5 per cent82.32
Wine or made-wine of a strength exceeding 5.5 per cent but not exceeding 15 per cent and not being sparkling194.28
Sparkling wine or sparkling made-wine of a strength exceeding 5.5 per cent but less than 8.5 per cent188.10
Sparkling wine or sparkling made-wine of a strength of 8.5 per cent or of a strength exceeding 8.5 per cent but not exceeding 15 per cent248.85
Wine or made-wine of a strength exceeding 15 per cent but not exceeding 22 per cent259.02
Part 2Wine or made-wine of a strength exceeding 22 per cent
Description of wine or made-wineRates of duty per litre of alcohol in the wine or made-wine
£
Wine or made-wine of a strength exceeding 22 per cent21.35.

(6)The amendments made by this section are treated as having come into force on 17 March 2008.