The Beef and Veal Labelling (Scotland) Regulations 2010
41.—(1) The Beef and Veal Labelling (Scotland) Regulations 2010(1) are amended as follows.
(2) In regulation 2 (interpretation)(2)—
(a)in the definition of “Commission Regulation 566/2008” at the end insert “, as last amended by Commission Implementing Regulation (EU) No 565/2013(3)”,
(b)for the definition of “the EU Regulation” substitute—
““the EU Regulation” means Regulation (EU) No 1308/2013 of the European Parliament and of the Council establishing a common organisation of the markets in agricultural products and repealing Council Regulations (EEC) No 922/72, (EEC) No 234/79, (EC) No 1037/2001 and (EC) No 1234/2007 as amended from time to time,”, and
(c)in the definition of “Regulation 1760/2000” at the end insert “, as last amended by Regulation (EU) No 653/2014 of the European Parliament and of the Council(4)”.
(3) In regulation 4(1)(a) (offences under European legislation)—
(a)insert “and” at the end of head (vi), and
(b)for heads (vii) and (viii) substitute—
“(vii)the first and second sub-paragraphs of Article 15a (voluntary labelling: general rules),”.
Regulation 2 was amended by S.I. 2013/3235.
OJ L 167, 19.6.2013, p.26.
OJ L 189, 27.6.2014, p.33.