The Food Enzymes (Scotland) Regulations 2009

1. Introductory Text

2. 1. Citation, extent and commencement

3. 2. Interpretation

4. 3. Offences, penalties and savings

5. 4. Enforcement and competent authorities

6. 5. Application of various sections of the Food Safety Act 1990

7. 6. Condemnation of food

8. 7. Amendment of the Food Labelling Regulations 1996

9. 8. Amendment of the Caseins and Caseinates Regulations 1985

10. 9. Amendment of the Fruit Juices and Fruit Nectars (Scotland) Regulations 2003

11. 10. Amendment of the Novel Food and Novel Food Ingredients Regulations 1997

12. Signature

13. Explanatory Note