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The Contaminants in Food (Scotland) Regulations 2005
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- 2005 No. 606
- Section 8
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(8) Where, pursuant to section 29(b) or (d) of the Act as read with paragraph (1), an authorised officer has taken a sample of food to which paragraph (1)(h) applies, and that officer has submitted that sample to be analysed pursuant to section 30(1)(a) of the Act, the person who analyses the sample shall ensure that–
(a)the sample is prepared in accordance with paragraphs 1 to 3 of Annex II to Directive 2005/10/EC;
(b)any analysis of the sample is carried out in accordance with methods of analysis which meet the criteria specified in paragraphs 4.3 and 4.3.1 of Annex II to Directive 2005/10/EC;
(c)any analysis of the sample is carried out by a laboratory which has been designated under Article 12 of Regulation 882/2004 and complies with that section of paragraph 4.6 of Annex II to Directive 2005/10/EC headed “Internal quality control”; and
(d)the reporting of the results of the analysis of that sample–
(i)makes use of the definitions in paragraph 4.1 of Annex II to Directive 2005/10/EC; and
(ii)is in accordance with paragraph 4.4 of that Annex.
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