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The Natural Mineral Water, Spring Water and Bottled Drinking Water Amendment (Scotland) Regulations 2004

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Scottish Statutory Instruments

2004 No. 132

FOOD

The Natural Mineral Water, Spring Water and Bottled Drinking Water Amendment (Scotland) Regulations 2004

Made

17th March 2004

Laid before the Scottish Parliament

18th March 2004

Coming into force

Regulations 1–4, 6–7, 8(1), 9–10, 11(b) and (c), 12(1) and 13–15

24th April 2004

Regulations 5, 8(2), 11(a) and 12(2)

1st July 2004

The Scottish Ministers, in exercise of the powers conferred by sections 16(1), 17(1), 26(1)(a) and (3), 31 and 48(1) of, and paragraph 1 of Schedule 1 to, the Food Safety Act 1990(1), and of all other powers enabling them in that behalf, after having had regard, in accordance with section 48(4A)(2) of that Act to relevant advice given by the Food Standards Agency, and after consultation in accordance with section 48(4) and (4B)(3) of that Act, hereby make the following Regulations:

(1)

1990 c. 16; Sections 16(1) and 48(1) were amended by the Food Standards Act 1999 (c. 28) (“the 1999 Act”), Schedule 5, paragraph 8; section 17(1) was amended by the 1999 Act, Schedule 5, paragraphs 8 and 12; amendments made by the 1999 Act shall be taken as pre-commencement enactments for the purposes of the Scotland Act 1998 (c. 46) by virtue of section 40(2) of the 1999 Act. The functions of the Secretary of State were transferred to the Scottish Ministers by virtue of section 53 of the Scotland Act 1998.

(2)

Section 48(4A) was inserted by the 1999 Act, Schedule 5, paragraph 21.

(3)

Section 48(4B) was inserted by the 1999 Act, Schedule 5, paragraph 21.

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