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The Common Agricultural Policy (Wine) (Scotland) Regulations 2002

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PART IIDESCRIPTION AND PRESENTATION

(1)(2)(3)
Relevant Community provisions: principal provisionsRelevant Community provisions: detailed rulesSubject matter

1.  Council Regulation 1493/1999: Articles 48 and 49 and Annex VII

Commission Regulation 3201/90: All Articles except 11(1), 12(3), 15(6), 23, 24(1), 28 and 29General rules and particular requirements relating to the description, designation, presentation and protection of certain products other than sparkling wines

2.  Council Regulation 1493/1999: Articles 48 and 49 and Annex VIII

Commission Regulation 554/95: All Articles except 1, 5, 7, 11 and 12General rules and particular requirements relating to the description, designation, presentation and protection of sparkling wines

3.  Council Regulation 1493/1999: Article 51

General rules relating to the use of geographical indications for table wine

4.  Council Regulation 1493/1999: Annex VIII, point G

Prohibition on the use of lead-based capsules or foils on sparkling wines or aerated sparkling wines

5.  Council Regulation 1493/1999: Annex VI, point L

Act of Accession of the Kingdom of Spain and the Portuguese Republic: Article 129; Commission Regulation 1607/2000: Articles 4, 5 and 6 and Annexes II and IIIGeneral provisions relating to the use of expressions and terms traditionally used by Member States to designate particular quality wines

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