Consequential amendments to the Fresh Meat (Hygiene and Inspection) Regulations 1995
5. The Fresh Meat (Hygiene and Inspection) Regulations 1995 are amended by substituting for sub-paragraphs (3), (4) and (5) of paragraph 9 of Schedule 12(1)(
“(3) Sub-paragraph (1) does not apply to fresh meat handled in accordance with regulation 4(2) of the Import and Export Restrictions (Foot-and-Mouth Disease) (Scotland) (No. 2) Regulations 2001.
(4) Fresh meat to which sub-paragraph (3) applies must be marked in accordance with paragraph 1 of this Schedule.”.
(1)
See S.S.I. 2001/358, regulation 3(3).