The Food Standards Act 1999 (Transitional and Consequential Provisions and Savings) (Scotland) Regulations 2000 No. 62

SCHEDULE 4 REGULATIONS RELATING TO MEAT HYGIENE, ETC.: CONSEQUENTIAL PROVISIONS

PART VI Consequential modifications to the Wild Game Meat (Hygiene and Inspection) Regulations 1995

6.  For regulation 18 that is substituted–

“18.   These Regulations shall be enforced and executed by the Agency in Scotland.”