The Food Standards Act 1999 (Transitional and Consequential Provisions and Savings) (Scotland) Regulations 2000 No. 62

SCHEDULE 1 REGULATIONS RELATING TO DAIRY AND EGG HYGIENE: CONSEQUENTIAL PROVISIONS

PART IV Consequential modifications to the Eggs (Marketing Standards) Regulations 1995

5.  In regulation 8(1)(a) for the words “to him by an authorised officer of the Minister or of a food authority” there is substituted the words “of him”.