Search Legislation

The Fresh Meat (Beef Controls) (No. 2) Amendment (Scotland) Regulations 2000

What Version

 Help about what version
  • Latest available (Revised)
  • Original (As made)

Opening Options

 Help about opening options

Status:

This is the original version (as it was originally made). Scottish Statutory Instruments are not carried in their revised form on this site.

Explanatory Note

(This note is not part of these Regulations)

These Regulations, which extend to Scotland only, amend the Fresh Meat (Beef Controls) (No. 2) Regulations 1996.

These Regulations provide for the enforcement of Article 2.1 of Commission Regulation (EC) No 2777/2000 adopting exceptional support measures for the beef market (regulation 2(2)). Article 2.1, which will cease to have effect on 30th June 2001, provides that meat from bovine animals aged more than 30 months and slaughtered in the European Community after 1st January 2001 can only be released for human consumption or for export if tested negatively for bovine spongiform encephalopathy by an approved rapid test as referred to in Annex IV(A) to Commission Decision 98/272/EC (O.J. No. L 122, 24.4.98, p.59). Annex IV(A) was inserted into that Decision by Commission Decision 2000/374/EC (O.J. No. 135, 8.6.00, p.27).

A Regulatory Impact Assessment has not been prepared in respect of these Regulations.

Back to top

Options/Help

Print Options

Close

Legislation is available in different versions:

Latest Available (revised):The latest available updated version of the legislation incorporating changes made by subsequent legislation and applied by our editorial team. Changes we have not yet applied to the text, can be found in the ‘Changes to Legislation’ area.

Original (As Enacted or Made):The original version of the legislation as it stood when it was enacted or made. No changes have been applied to the text.

Close

Opening Options

Different options to open legislation in order to view more content on screen at once