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The Beef Bones (Scotland) Regulations 1999

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7.—(1) Subject to paragraph (4) below the occupier of any food premises at which bones are removed from bone-in beef shall make a record of the place to which, and of any person to whom, those bones are consigned.

(2) Subject to paragraph (4) below, a person to whom bones are consigned as described in paragraph (1) above shall make a record of the place to which, and of any person to whom, he in turn consigns those bones.

(3) A record required to be made under this regulation shall be kept by the person making it for at least 2 years from the date of its being made.

(4) This regulation shall not apply in respect of any bones which are–

(a)disposed of by way of sale to the ultimate consumer, or

(b)not consigned for human consumption.

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