Search Legislation

The Food Additives, Flavourings, Enzymes and Extraction Solvents Regulations (Northern Ireland) 2013

 Help about what version

What Version

 Help about advanced features

Advanced Features

Changes over time for: SCHEDULE 5

 Help about opening options

Alternative versions:

Changes to legislation:

There are outstanding changes not yet made by the legislation.gov.uk editorial team to The Food Additives, Flavourings, Enzymes and Extraction Solvents Regulations (Northern Ireland) 2013. Any changes that have already been made by the team appear in the content and are referenced with annotations. Help about Changes to Legislation

Close

Changes to Legislation

Revised legislation carried on this site may not be fully up to date. Changes and effects are recorded by our editorial team in lists which can be found in the ‘Changes to Legislation’ area. Where those effects have yet to be applied to the text of the legislation by the editorial team they are also listed alongside the legislation in the affected provisions. Use the ‘more’ link to open the changes and effects relevant to the provision you are viewing.

View outstanding changes

Changes and effects yet to be applied to the whole Rule associated Parts and Chapters:

Whole provisions yet to be inserted into this Rule (including any effects on those provisions):

Regulation 19

SCHEDULE 5N.I.Application and modification of other provisions of the Order

This schedule has no associated Explanatory Memorandum
Column 1 Provision of the OrderColumn 2 Modifications

Article 2(4)

Article 4 (presumptions that food intended for human consumption)

Any reference to “the Order” is to be construed as including a reference to these Regulations and the EU Regulations

References to “sold” and “sale” are deemed to include references to “placed on the market and “placing on the market”

Any reference to “the Order” is to be construed as including a reference to these Regulations and the EU Regulations

Article 19 (offences due to fault of another person)

Article 20 (defence of due diligence)

For “any of the preceding provisions of this part” substitute “the Food Additives, Flavourings, Enzymes and Extraction Solvents Regulations (Northern Ireland) 2013 or Article 9(2) as applied by Regulation 7(1) of those Regulations

In paragraph (1) for “any of the preceding provisions of this Part” substitute “ Article 9(2), as applied by regulation 7(1) of the Food Additives, Flavourings, Enzymes and Extraction Solvents Regulations (Northern Ireland) 2013. ”

In paragraph (2) for “Article 13 or 14” insert “or regulation 3,4,5,6 or 17(1) of the Food Additives, Flavourings, Enzymes and Extraction Solvents Regulations (Northern Ireland) 2013

In paragraph (4) references to “sale” include references to “placing on the market”

Article 30(8) (which relates to documentary evidence)

Article 33

For “this Order” (in each place occurring) substitute “ the Food Additives, Flavourings, Enzymes and Extraction Solvents Regulations (Northern Ireland) 2013 ”

References in paragraph (1) to “the Order” are to be construed as including references to the EU Regulations and these Regulations

Article 34 (obstruction of officers)

Article 35 (time limit for prosecutions)

Any reference to the “Order” in Article 34(1) is to be construed as including a reference to the EU Regulations and these Regulations.

In Article 34(2) the reference to “any such requirement as is mentioned in paragraph (1)(b)” is deemed to be a reference to any such requirement as is mentioned in that paragraph as applied by regulation 19 and this schedule

Applies to offences under these Regulations as it applies to offences punishable under Article 36(2) of the Order

Article 36(1) and (2) (punishment of offences)

In paragraph (1), after “Article 34(1)”, insert “ , as applied and modified by regulation 19 of, and Schedule 5, to, the Food Additives, Flavourings, Enzymes and Extraction Solvents Regulations (Northern Ireland) 2013, ”.

After paragraph (1), insert—

“(1A) A person guilty of an offence under Article 9(2), as applied by regulation 7(1) of the Food Additives, Flavourings, Enzymes and Extraction Solvents Regulations (Northern Ireland) 2013, shall be liable, on summary conviction, to a fine not exceeding level 5 on the standard scale.”.

In paragraph (2)—

(a)for “any other offence under this Order”, substitute “ an offence under Article 34(2), as applied by regulation 19, of and Schedule 5 to,the Food Additives, Flavourings, Enzymes and Extraction Solvents Regulations (Northern Ireland) 2013, ”; and

(b)in paragraph (b), for “the relevant amount”, substitute “ the statutory maximum ”.

Back to top

Options/Help

Print Options

Close

Legislation is available in different versions:

Latest Available (revised):The latest available updated version of the legislation incorporating changes made by subsequent legislation and applied by our editorial team. Changes we have not yet applied to the text, can be found in the ‘Changes to Legislation’ area.

Original (As Enacted or Made): The original version of the legislation as it stood when it was enacted or made. No changes have been applied to the text.

Close

See additional information alongside the content

Geographical Extent: Indicates the geographical area that this provision applies to. For further information see ‘Frequently Asked Questions’.

Show Timeline of Changes: See how this legislation has or could change over time. Turning this feature on will show extra navigation options to go to these specific points in time. Return to the latest available version by using the controls above in the What Version box.

Close

Opening Options

Different options to open legislation in order to view more content on screen at once

Close

Explanatory Memorandum

Explanatory Memorandum sets out a brief statement of the purpose of a Statutory Rule and provides information about its policy objective and policy implications. They aim to make the Statutory Rule accessible to readers who are not legally qualified and accompany any Northern Ireland Statutory Rule or Draft Northern Ireland Statutory Rule laid before the UK Parliament during the suspension of the Northern Ireland Assembly.

Close

More Resources

Access essential accompanying documents and information for this legislation item from this tab. Dependent on the legislation item being viewed this may include:

  • the original print PDF of the as enacted version that was used for the print copy
  • lists of changes made by and/or affecting this legislation item
  • confers power and blanket amendment details
  • all formats of all associated documents
  • correction slips
  • links to related legislation and further information resources
Close

Timeline of Changes

This timeline shows the different points in time where a change occurred. The dates will coincide with the earliest date on which the change (e.g an insertion, a repeal or a substitution) that was applied came into force. The first date in the timeline will usually be the earliest date when the provision came into force. In some cases the first date is 01/02/1991 (or for Northern Ireland legislation 01/01/2006). This date is our basedate. No versions before this date are available. For further information see the Editorial Practice Guide and Glossary under Help.

Close

More Resources

Use this menu to access essential accompanying documents and information for this legislation item. Dependent on the legislation item being viewed this may include:

  • the original print PDF of the as made version that was used for the print copy
  • correction slips

Click 'View More' or select 'More Resources' tab for additional information including:

  • lists of changes made by and/or affecting this legislation item
  • confers power and blanket amendment details
  • all formats of all associated documents
  • links to related legislation and further information resources