The Food Additives, Flavourings, Enzymes and Extraction Solvents Regulations (Northern Ireland) 2013

This section has no associated Explanatory Memorandum

11.  In this Part “permitted extraction solvent” means —

(a)an extraction solvent that —

(i)is listed in Annex I,

(ii)is used in accordance with the conditions of use and within any maximum residue limits specified in that Annex,

(iii)does not contain a toxicologically dangerous amount of any element or substance,

(iv)subject to any exceptions deriving from specific purity criteria, does not contain more than 1 mg/kg of arsenic or more than 1 mg/kg lead, and

(v)meets the requirements of Article 3(c) as regards purity criteria; or

(b)water to which substances regulating acidity or alkalinity may have been added; or

(c)food substances which possess solvent properties.