SCHEDULE

“SCHEDULE A1
(1) Product	(2) Product Definition		(3) Specified Quantities		(4) Exceptions	
Still wine	Wine as defined in Article 1(2)(b) of Council Regulation (EC) No 1493/1999 of 17 May 1999 on the common organisation of the market in wine (OJ L 179, 14.7.1999, p.1) as last amended by Regulation (EC) No 1791/2006 (OJ L 363, 20.12.2006, p.1) (CN code ex 2204).		Only the following specified quantities:		Containers of a capacity of less than 100 ml or more than 1500 ml	
				100 ml 187 ml 250 ml 375 ml 500 ml 750 ml 1000 ml 1500 ml		
Yellow wine	Wine as defined in Article 1(2)(b) of Council Regulation (EC) No 1493/1999 of 17 May 1999 on the common organisation of the market in wine (OJ L 179, 14.7.1999, p.1) as last amended by Regulation (EC) No 1791/2006 (OJ L 363, 20.12.2006, p.1) (CN code ex 2204) with the designation of origin:		Only the following specified quantity:		Containers of a capacity of less than 100 ml or more than 1500 ml	
				620 ml		
		“Côtes du Jura”, “Arbois”, “L’Etoile” and “Château-Chalon” in “bottles” as defined in Annex 1, point 3 of Commission Regulation (EC) No 753/2002 of 29 April 2002 laying down certain rules for applying Council Regulation (EC) No 1493/1999 as regards the description, designation, presentation and protection of certain wine sector products (OJ L 118, 4.5.2002, p.1) as last amended by Regulation (EC) No 382/2007 (OJ L 95, 5.4.2007, p.12).				
Sparkling wine	Wine as defined in Article 1(2)(b) and in Annex 1, points 15, 16, 17, and 18 of Council Regulation (EC) No 1493/1999 of 17 May 1999 on the common organisation of the market in wine (OJ L 179, 14.7.1999, p.1) as last amended by Regulation (EC) No 1791/2006 (OJ L 363, 20.12.2006, p.1) (CN code 2204 10).		Only the following specified quantities:		Containers of a capacity of less than 125 ml or more than 1500 ml	
				125 ml 200 ml 375 ml 750 ml 1500 ml		
Liqueur wine	Wine as defined in Article 1(2)(b) and in Annex 1, point 14 of Council Regulation (EC) No 1493/1999 of 17 May 1999 on the common organisation of the market in wine (OJ L 179, 14.7.1999, p.1) as last amended by Regulation (EC) No 1791/2006 (OJ L 363, 20.12.2006, p.1) (CN code 2204 21 – 2204 29).		Only the following specified quantities:		Containers of a capacity of less than 100 ml or more than 1500 ml	
				100 ml 200 ml 375 ml 500 ml 750 ml 1000 ml 1500 ml		
Aromatised wine	Aromatised wine as defined in Article 2(1)(a) of Council Regulation (EEC) No 1601/91 of 10 June 1991 laying down general rules on the definition, description and presentation of aromatised wines, aromatised wine-based drinks and aromatised wine-product cocktails (OJ L 149, 14.6.1991, p.1) as last amended by the Treaty concerning the accession of the Republic of Bulgaria and Romania to the European Union (OJ L 157, 21.6.2005, p.1) (CN code 2205).		Only the following specified quantities:		Containers of a capacity of less than 100 ml or more than 1500 ml	
				100 ml 200 ml 375 ml 500 ml 750 ml 1000 ml 1500 ml		
Spirit drinks	Spirit drinks as defined in Article 1(2) of Council Regulation (EEC) No 1576/89 of 29 May 1989 laying down general rules on the definition, description and presentation of spirit drinks (OJ L 160, 12.6.1989, p.1) as last amended by the Treaty concerning the accession of the Republic of Bulgaria and Romania to the European Union (OJ L 157, 21.6.2005, p.1) (CN code 2208).		Only the following specified quantities:		Containers of a capacity of less than 100 ml or more than 2000 ml	
				100 ml 200 ml 350 ml 500 ml 700 ml 1000 ml 1500 ml 1750 ml 2000 ml		
						”

Regulation 5