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SCHEDULE 3Quality wine psr

Production

23.—(1) The wine must be —

(a)produced in accordance with point D(1) of Annex VI to Regulation 1493/99.

(b)treated in accordance with Point G of that Annex;

(c)enriched, etc., in accordance with point H of that Annex;

(2) In accordance with point D(3) of that Annex, a quality wine psr may be produced in an area in immediate proximity to the specified region.