The Control of Salmonella in Poultry Scheme Order (Northern Ireland) 2008

Paragraphs 4(1)and 6(1)

ANNEX 1

Information in relation to poultry hatcheries

1.  The information to be notified is—

(a) the name, address and telephone number of the occupier;

(b) the address and telephone number of the hatchery;

(c) the incubator capacity of the hatchery; and

(d) the species of poultry hatched at the hatchery.

Information in relation to breeding or laying flocks

2.  The information to be notified is—

(a) the name, address and telephone number of the holding;

(b) the name, address and telephone number of the occupier and of the person who owns each breeding flock on the holding;

(c) the number of flocks on the holding;

(d) for each flock—

(i) the identification of the flock;

(ii) whether it is a breeding flock or a laying flock;

(iii) the species;

(iv) the number of poultry;

(e) for each breeding flock—

(i) whether the flock is a flock of layer breeders or meat breeders; and

(ii) the status in the breeding pyramid of the flock.