Third Country Establishments from which minced meat and meat preparations may be imported
3. Commission Decision 99/710/EC (O.J.No.L281, 4.11.1999, p.82) as last amended by Commission Decision 2005/156/EC (O.J.No.L51, 24.2.2005, p.26).
3. Commission Decision 99/710/EC (O.J.No.L281, 4.11.1999, p.82) as last amended by Commission Decision 2005/156/EC (O.J.No.L51, 24.2.2005, p.26).