The Products of Animal Origin (Third Country Imports) Regulations (Northern Ireland) 2007 No. 199

SCHEDULE 1 IMPORT CONDITIONS

PART II FRESH MEAT OF BOVINE, OVINE AND CAPRINE ANIMALS AND SWINE

Third country establishments from which fresh meat may be imported

21.  Romania–– Commission Decision 83/218/EEC (O.J.No.L121, 7.5.83, p.23) as amended by Commission Decision 86/289/EEC (O.J.No.L182, 5.7.86, p.25).