The Products of Animal Origin (Third Country Imports) Regulations (Northern Ireland) 2007 No. 199

SCHEDULE 1 IMPORT CONDITIONS

PART II FRESH MEAT OF BOVINE, OVINE AND CAPRINE ANIMALS AND SWINE

Third country establishments from which fresh meat may be imported

20.  Paraguay–– Commission Decision 83/423/EEC (O.J.No.L238, 27.8.83, p.39).