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Statutory Rules of Northern Ireland

2007 No. 108

food

The Meat (Official Controls Charges) Regulations (Northern Ireland) 2007

Made

22nd February 2007

Coming into operation

25th March 2007

The Department of Health, Social Services and Public Safety(1) makes the following Regulations in exercise of the powers conferred on it by section 2(2) of the European Communities Act 1972(2).

The Department has been designated(3) for the purposes of that section in relation to measures relating to food (including drink) including the primary production of food.

As required by Article 9 of Regulation (EC) No. 178/2002 of the European Parliament and of the Council laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety(4) there has been open and transparent public consultation during the preparation of the following Regulations.

(1)

Formerly the Department of Health and Social Services see S.I. 1999/283 (N.I.1) Article 3(6)

(4)

OJ No. L31, 1.2.2002, p.1, as last amended as at the making of this Statutory Rule by Commission Regulation (EC) No 575/2006 amending Regulation (EC) No. 178/2002 of the European Parliament and of the Council as regards the number and names of the permanent Scientific Panels of the European Food Safety Authority (OJ No. L100, 8.4.2006, p.3).