Search Legislation

The Miscellaneous Food Additives (Amendment No. 2) Regulations (Northern Ireland) 2005

What Version

 Help about what version
  • Latest available (Revised)
  • Original (As made)

Opening Options

 Help about opening options

Status:

This is the original version (as it was originally made). This item of legislation is currently only available in its original format.

Amendment of the Miscellaneous Food Additives Regulations (Northern Ireland) 1996

13.  In Schedule 7 (foods in which a limited number of miscellaneous additives listed in Schedule 1 may be used) –

(a)in the entry relating to cocoa and chocolate products as defined in Directive 2000/36/EC, in the second and third columns (entitled respectively “Additive” and “Maximum level”), after the entry relating to E471, the following shall be added –

E472cCitric acid esters of mono- and diglycerides of fatty acidsquantum satis

(b)in the entry relating to cocoa and chocolate products as defined in Directive 2000/36/EC, the entry relating to grape juice as defined in Directive 2001/112/EC, the entry relating to ripened cheese and the entry relating to sliced and grated ripened cheese, in the second column, for “E170 Calcium carbonates”, there shall be substituted in each case –

E170 Calcium carbonate.

(c)in the entry relating to frozen and deep-frozen unprocessed fruit and vegetables; pre-packed, refrigerated unprocessed fruit and vegetables ready for consumption and pre-packed, unprocessed and peeled potatoes, in the second and third columns, the following shall be added –

E296Malic acidquantum satis (only for peeled potatoes)

(d)in the entry relating to fruit compote, to the second and third columns, the following shall be added –

E440Pectinquantum satis (only for fruit compote other than apple)
E509Calcium chloride

(e)in the entry relating to mozzarella and whey cheese, in the second and third columns, the following shall be added –

E460iiPowdered cellulosequantum satis (only for grated and sliced cheese)

(f)the following shall be added to the table at the end –

UHT goat milkE331 Sodium citrates4g/l
Chestnuts in liquidE410 Locust bean gumquantum satis
E412 Guar gum
E415 Xanthane gum

Back to top

Options/Help

Print Options

Close

Legislation is available in different versions:

Latest Available (revised):The latest available updated version of the legislation incorporating changes made by subsequent legislation and applied by our editorial team. Changes we have not yet applied to the text, can be found in the ‘Changes to Legislation’ area.

Original (As Enacted or Made):The original version of the legislation as it stood when it was enacted or made. No changes have been applied to the text.

Close

Opening Options

Different options to open legislation in order to view more content on screen at once

Close

More Resources

Access essential accompanying documents and information for this legislation item from this tab. Dependent on the legislation item being viewed this may include:

  • the original print PDF of the as enacted version that was used for the print copy
  • lists of changes made by and/or affecting this legislation item
  • confers power and blanket amendment details
  • all formats of all associated documents
  • correction slips
  • links to related legislation and further information resources
Close

More Resources

Use this menu to access essential accompanying documents and information for this legislation item. Dependent on the legislation item being viewed this may include:

  • the original print PDF of the as made version that was used for the print copy
  • correction slips

Click 'View More' or select 'More Resources' tab for additional information including:

  • lists of changes made by and/or affecting this legislation item
  • confers power and blanket amendment details
  • all formats of all associated documents
  • links to related legislation and further information resources