- Latest available (Revised)
- Original (As made)
This is the original version (as it was originally made). Northern Ireland Statutory Rules are not carried in their revised form on this site.
(This note is not part of the Regulations.)
These Regulations provide for the implementation in Northern Ireland, in relation to animal consumption, of the Commission Decision of 3rd June 1999 on protective measures with regards to contamination by dioxins of certain animal products intended for human or animal consumption.
The Regulations—
(a)define “controlled entity” and prohibit the carrying out of specified operations with respect thereto (regulations 2 and 3);
(b)specify the enforcement authorities (regulation 4); and
(c)apply, with modifications, provisions of the Food Safety (Northern Ireland) Order 1991 (regulation 5).
Contravention of the regulation 3 prohibitions is an offence punishable on summary conviction by a maximum fine of level 5 on the standard scale or imprisonment for a maximum of three months (regulation 3(3)).
Latest Available (revised):The latest available updated version of the legislation incorporating changes made by subsequent legislation and applied by our editorial team. Changes we have not yet applied to the text, can be found in the ‘Changes to Legislation’ area.
Original (As Enacted or Made):The original version of the legislation as it stood when it was enacted or made. No changes have been applied to the text.