Processed Cereal-based Foods and Baby Foods for Infants and Young Children Regulations (Northern Ireland) 1997

1. Introductory Text

2. 1. Citation, commencement and interpretation

3. 2. Exemption

4. 3. Conditions for the sale of processed cereal-based foods and baby foods

5. 4. Labelling

6. 5. Manufacture and composition of processed cereal-based foods and baby foods

7. 6. Offences and penalties

8. 7. Enforcement

9. 8. Defence in relation to exports

10. 9. Application of various provisions of the Order

11. Signature

12. 1. SCHEDULE 1

       Processed Cereal-based Foods for Infants and Young Children

       1. Part I Categories of Processed Cereal-Based Foods for Infants and Young Children

          1. 1. Simple cereals which are or have to be reconstituted with...

          2. 2. Cereals with an added high protein food which are or...

          3. 3. Pastas which are to be used after cooking in boiling...

          4. 4. Rusks and biscuits which are to be used either directly...

       2. Part II Essential Composition of Processed Cereal-Based Foods for Infants and Young Children

          1. 1. Cereal content

          2. 2. Protein

          3. 3. Carbohydrates

          4. 4. Fat

          5. 5. Minerals

          6. 6. Vitamins

    2. SCHEDULE 2

       Essential Composition of Baby Foods for Infants and Young Children

       1. 1. Protein

       2. 2. Carbohydrates

       3. 3. Fat

       4. 4. Sodium

       5. 5. Vitamins

    3. SCHEDULE 3

       Amino Acid Composition of Casein

    4. SCHEDULE 4

       Nutritional Substances

       1. 1. Vitamins

       2. 2. Amino acids

       3. 3. Others

       4. 4. Salts of minerals and trace elements

    5. SCHEDULE 5

       Reference Values for Nutrition Labelling for Foods Intended for Infants and Young Children

13. Explanatory Note