SCHEDULE 1Permitted sweeteners and the foods in or on which they may be used
Column 1 | Column 2 | Column 3 | Column 4 |
|---|---|---|---|
ECNo. | Permitted sweetener | Foods in or on which permitted sweeteners may be used | Maximum usable dose |
E 420 E 421 E 953 E 965 E 966 E 967 | Sorbitol
Mannitol Isomalt Maltitol
Lactitol Xylitol |
| ] quantum satis ] quantum satis |
E 950 | Acesulfame K |
| 350 mg/l |
— Milk-and milk-derivative-based or fruit-juice-based drinks, energy-reduced or with no added sugar | 350 mg/l | ||
| 350 mg/kg | ||
— Milk- and milk-derivative-based preparations, energy-reduced or with no added sugar | 350 mg/kg | ||
— Fruit- and vegetable-based desserts, energy-reduced or with no added sugar | 350 mg/kg | ||
— Egg-based desserts, energy-reduced or with no added sugar | 350 mg/kg | ||
— Cereal-based desserts, energy reduced or with no added sugar | 350 mg/kg | ||
— Fat-based desserts, energy-reduced or with no added sugar | 350 mg/kg | ||
| 500 mg/kg | ||
— Cocoa- or dried-fruit-based confectionery, energy-reduced or with no added sugar | 500 mg/kg | ||
— Starch-based confectionery, energy-reduced or with no added sugar | 1000 mg/kg | ||
— Chewing gum with no added sugar | 2000 mg/kg | ||
| 350 mg/kg | ||
— Cocoa-, milk-, dried-fruit- or fat-based sandwich spreads, energy-reduced or with no added sugar | 1000 mg/kg | ||
— Cider and perry | 350 mg/l | ||
— Alcohol-free beer or with an alcohol content not exceeding 1.2% vol | 350 mg/l | ||
— “Bière de table/Tafelbier/Table beer” (original wort content less than 6%) except for “Obergäriges Einfachbier” | 350 mg/l | ||
— Beers with a minimum acidity of 30 milli-equivalents expressed as NaOH | 350 mg/l | ||
— Brown beers of the “oud bruin” type | 350 mg/l | ||
— Edible ices, energy-reduced or with no added sugar | 800 mg/kg | ||
— Canned or bottled fruit, energy-reduced or with no added sugar | 350 mg/kg | ||
— Energy-reduced jams, jellies and marmalades | 1000 mg/kg | ||
— Energy-reduced fruit and vegetable preparations | 350 mg/kg | ||
— Sweet-sour preserves of fruit and vegetables | 200 mg/kg | ||
— Sweet-sour preserves and semi-preserves of fish and marinades of fish, crustaceans and molluscs | 200 mg/kg | ||
— Sauces | 350 mg/kg | ||
— Mustard | 350 mg/kg | ||
— Fine bakery products for special nutritional uses | 1000 mg/kg | ||
— Complete formulae for weight control intended to replace total daily food intake or an individual meal | 450 mg/kg | ||
— Complete formulae and nutritional supplements for use under medical supervision | 450 mg/kg | ||
— Liquid food supplements/dietary integrators | 350 mg/l | ||
— Solid food supplements/dietary integrators | 500 mg/kg | ||
— Vitamins and dietary preparations | 2000 mg/kg | ||
E 951 | Aspartame |
| 600 mg/l |
— Milk- and milk-derivative-based or fruit juice-based drinks, energy-reduced or with no added sugar | 600 mg/l | ||
| 1000 mg/kg | ||
— Milk- and milk-derivative-based preparations, energy-reduced or with no added sugar | 1000 mg/kg | ||
— Fruit- and vegetable-based desserts, energy-reduced or with no added sugar | 1000 mg/kg | ||
— Egg-based desserts, energy-reduced or with no added sugar | 1000 mg/kg | ||
— Cereal-based desserts, energy-reduced or with no added sugar | 1000 mg/kg | ||
— Fat-based desserts, energy-reduced or with no added sugar | 1000 mg/kg | ||
| 1000 mg/kg | ||
— Cocoa- or dried-fruit-based confectionery, energy-reduced or with no added sugar | 2000 mg/kg | ||
— Starch-based confectionery, energy-reduced or with no added sugar | 2000 mg/kg | ||
— Chewing gum with no added sugar | 5500 mg/kg | ||
| 500 mg/kg | ||
— Cocoa-, milk-, dried-fruit- or fat-based sandwich spreads, energy-reduced or with no added sugar | 1000 mg/kg | ||
— Cider and perry | 600 mg/l | ||
— Alcohol-free beer or with an alcohol content not exceeding 1.2% vol | 600 mg/l | ||
— “Bière de table/Tafelbier/Table beer” (original wort content less than 6%) except for “Obergäriges Einfachbier” | 600 mg/l | ||
— Beers with a minimum acidity of 30 milli-equivalents expressed as NaOH | 600 mg/l | ||
— Brown beers of the “oud bruin” type | 600 mg/l | ||
— Edible ices, energy-reduced or with no added sugar | 800 mg/kg | ||
— Canned or bottled fruit, energy-reduced or with no added sugar | 1000 mg/kg | ||
— Energy-reduced jams, jellies and marmalades | 1000 mg/kg | ||
— Energy-reduced fruit and vegetable preparations | 1000 mg/kg | ||
— Sweet-sour preserves of fruit and vegetables | 300 mg/kg | ||
— Sweet-sour preserves and semi-preserves of fish and marinades of fish, crustaceans and molluscs | 300 mg/kg | ||
— Sauces | 350 mg/kg | ||
— Mustard | 350 mg/kg | ||
— Fine bakery products for special nutritional uses | 1700 mg/kg | ||
— Complete formulae for weight control intended to replace total daily food intake or an individual meal | 800 mg/kg | ||
— Complete formulae and nutritional supplements for use under medical supervision | 1000 mg/kg | ||
— Liquid food supplements/dietary integrators | 600 mg/kg | ||
— Solid food supplements/dietary integrators | 2000 mg/kg | ||
— Vitamins and dietary preparations | 5500 mg/kg | ||
E 952 | Cyclamic acid and its Na and Ca Salts9 |
| 400 mg/l |
— Milk- and milk-derivative-based or fruit-juice-based drinks, energy-reduced or with no added sugar | 400 mg/l | ||
| 250 mg/kg | ||
— Milk- and milk-derivative-basedpreparations, energy-reduced or withno added sugar | 250 mg/kg | ||
— Fruit-and vegetable-based desserts,energy-reduced or with no added sugar | 250 mg/kg | ||
— Egg-basted desserts, energy-reduced orwith no added sugar | 250 mg/kg | ||
— Cereal-based desserts, energy-reduced orwith no added sugar | 250 mg/kg | ||
— Fat-based desserts, energy-reduced orwith no added sugar | 250 mg/kg | ||
| 500 mg/kg | ||
— Cocoa- or dried-fruit-based confectionery,energy-reduced or with no added sugar | 500 mg/kg | ||
— Starch-based confectionery, energy-reduced or with no added sugar | 500 mg/kg | ||
— Chewing gum with no added sugar | 1500 mg/kg | ||
| 500 mg/kg | ||
— Edible ices, energy-reduced or with no added sugar | 250 mg/kg | ||
— Canned or bottled fruit, energy-reduced or with no added sugar | 1000 mg/kg | ||
— Energy-reduced jams, jellies and marmalades | 1000 mg/kg | ||
— Energy-reduced fruit and vegetablepreparations | 250 mg/kg | ||
— Fine bakery products for specialnutritional uses | 1600 mg/kg | ||
— Complete formulae for weight controlintended to replace total daily foodintake or an individual meal | 400 mg/kg | ||
— Complete formulae and nutritionalsupplements for use under medicalsupervision | 400 mg/kg | ||
— Liquid food supplements/dietary integrators | 400 mg/kg | ||
— Solid food supplements/dietary integrators | 500 mg/kg | ||
E 954 | Saccharin and its Na, K and Ca salts10 |
| 80 mg/l |
— Milk- and milk-derivative based orfruit-juice-based drinks, energy-reduced or with no added sugar | 80 mg/l | ||
— “Gaseosa”: non-alcoholic water-based drink with added carbon dioxide,sweeteners and flavourings | 100 mg/l | ||
| 100 mg/kg | ||
— Milk- and milk-derivative-basedpreparations, energy-reduced or withno added sugar | 100 mg/kg | ||
— Fruit- and vegetable-based desserts,energy-reduced or with no added sugar | 100 mg/kg | ||
— Egg-based desserts, energy-reduced orwith no added sugar | 100 mg/kg | ||
— Cereal-based desserts, energy-reduced or with no added sugar | 100 mg/kg | ||
— Fat-based desserts, energy-reduced orwith no added sugar | 100 mg/kg | ||
| 500 mg/kg | ||
— Cocoa- or dried-fruit-basedconfectionery, energy-reduced or withno added sugar | 500 mg/kg | ||
— Starch-based confectionery, energy-reduced or with no added sugar | 300 mg/kg | ||
— Chewing gum with no added sugar | 1200 mg/kg | ||
| 100 mg/kg | ||
— Essoblaten | 800 mg/kg | ||
— Cocoa-, milk-, dried-fruit- or fat-based sandwich spreads, energy-reduced or with no added sugar | 200 mg/kg | ||
— Cider and perry | 80 mg/l | ||
— Alcohol-free beer or with an alcoholcontent not exceeding 1.2% vol | 80 mg/l | ||
— “Bière de table/Tafelbier/Table beer”(original wort content less than 6%)except for “Obergäriges Einfachbier” | 80 mg/l | ||
— Beers with a minimum acidity of 30milli-equivalents expressed as NaOH | 80 mg/l | ||
— Brown beers of the “oud bruin” type | 80 mg/l | ||
— Edible ices, energy-reduced or withno added sugar | 100 mg/kg | ||
— Canned or bottled fruit, energy-reduced or with no added sugar | 200 mg/kg | ||
— Energy-reduced jams, jellies andmarmalades | 200 mg/kg | ||
— Energy-reduced fruit and vegetablepreparations | 200 mg/kg | ||
— Sweet-sour preserves of fruit andvegetables | 160 mg/kg | ||
— Sweet-sour preserves and semi-preserves of fish and marinades of fish,crustaceans and molluscs | 160 mg/kg | ||
— Sauces | 160 mg/kg | ||
— Mustard | 320 mg/kg | ||
— Fine bakery products for specialnutritional uses | 170 mg/kg | ||
— Complete formulae for weight controlintended to replace total daily food intakeor an individual meal | 240 mg/kg | ||
— Complete formulae and nutritionalsupplements for use under medicalsupervision | 200 mg/kg | ||
— Liquid food supplements/dietary integrators | 80 mg/kg | ||
— Solid food supplements/dietary integrators | 500 mg/kg | ||
— Vitamins and dietary preparations | 1200 mg/kg | ||
E 957 | Thaumatin |
| 50 mg/kg |
— Cocoa- or dried-fruit-based confectionery,energy-reduced or with no added sugar | 50 mg/kg | ||
— Chewing gum with no added sugar | 50 mg/kg | ||
| 400 mg/kg | ||
E 959 | Neohesperi-dine DC |
| 30 mg/l |
— Milk- and milk-derivative-based drinks,energy-reduced or with no added sugar | 50 mg/l | ||
— Fruit-juice-based drinks, energy-reduced or with no added sugar | 30 mg/l | ||
| 50 mg/kg | ||
— Milk- and milk-derivative-basedpreparations, energy-reduced or withno added sugar | 50 mg/kg | ||
— Fruit- and vegetable-based desserts,energy-reduced or with no added sugar | 50 mg/kg | ||
— Egg-based desserts, energy-reduced orwith no added sugar | 50 mg/kg | ||
— Cereal-based desserts, energy-reduced orwith no added sugar | 50 mg/kg | ||
— Fat-based desserts, energy-reduced orwith no added sugar | 50 mg/kg | ||
| 100 mg/kg | ||
— Cocoa- or dried-fruit-basedconfectionery, energy-reduced or with no added sugar | 100 mg/kg | ||
— Starch-based confectionery, energy-reduced or with no added sugar | 150 mg/kg | ||
— Chewing gum with no added sugar | 400 mg/kg | ||
| 50 mg/kg | ||
— Cider and perry | 20 mg/l | ||
— Alcohol-free beer or with an alcoholcontent not exceeding 1.2% vol | 10 mg/l | ||
— “Bière de table/Tafelbier/Table beer”(original wort content less than 6%)except for “Obergäriges Einfachbier” | 10 mg/l | ||
— Beers with a minimum acidity of 30milli-equivalents expressed as NaOH | 10 mg/l | ||
— Brown beers of the “oud bruin” type | 10 mg/l | ||
— Edible ices, energy-reduced or with noadded sugar | 50 mg/kg | ||
— Canned or bottled fruit, energy-reduced or with no added sugar | 50 mg/kg | ||
— Energy-reduced jams, jellies andmarmalades | 50 mg/kg | ||
— Sweet-sour preserves of fruit andvegetables | 100 mg/kg | ||
— Energy-reduced fruit and vegetable preparations | 50 mg/kg | ||
— Sweet-sour preserves and semi-preserves of fish and marinades of fish,crustaceans and molluscs | 30 mg/kg | ||
— Sauces | 50 mg/kg | ||
— Mustard | 50 mg/kg | ||
— Fine bakery products for specialnutritional uses | 150 mg/kg | ||
— Complete formulae for weight controlintended to replace total daily food intakeor an individual meal | 100 mg/kg | ||
— Liquid food supplements/dietary integrators | 50 mg/kg | ||
— Solid food supplements/dietary integrators | 100 mg/kg |