Introductory Text
1.Title and commencement
2.Interpretation
3.Department of Agriculture
4.Regulations with respect to importation of particular foods
5.Registration of food premises
6.Food hygiene training
7.Enforcement of the Order, analysts and appeals
8.Codes of practice
9.Default powers
10.Fitness, etc., of food
11.Saving and repeals
Signature
SCHEDULE
REPEALS
Explanatory Note