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Commission Regulation (EC) No 20/2002 (repealed)Show full title

Commission Regulation (EC) No 20/2002 of 28 December 2001 laying down detailed rules for implementing the specific supply arrangements for the outermost regions introduced by Council Regulations (EC) No 1452/2001, (EC) No 1453/2001 and (EC) No 1454/2001 (repealed)

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  1. Introductory Text

  2. CHAPTER I GENERAL PROVISIONS

    1. Article 1.Purpose

    2. Article 2.Definitions

  3. CHAPTER II FORECAST SUPPLY BALANCES

    1. Article 3.. . . . . . . . . ....

  4. CHAPTER III IMPORTS FROM THIRD COUNTRIES

    1. SECTION 1 Imports of products subject to the presentation of an import licence

      1. Article 4.Import licences

    2. SECTION 2 Imports of products not subject to the presentation of an import licence

      1. Article 5.Exemption certificates

  5. CHAPTER IV COMMUNITY SUPPLY

    1. Article 6.Fixing the aid

    2. Article 7.Aid certificates

  6. CHAPTER V COMMON PROVISIONS

    1. Article 8.Passing on the benefits to the end user

    2. Article 9.Register of traders

    3. Article 10.Documents to be presented by traders and validity of licences and certificates

    4. Article 11.Presentation of licences and certificates and goods and non-transferability of licences and certificates

    5. Article 12.Quality of products

    6. Article 13.Lodging securities

    7. Article 14.Significant increases in applications for licences and certificates

    8. Article 15.Fixing a maximum quantity per licence or certificate application

  7. CHAPTER VI RE-EXPORTATION AND RE-DISPATCH

    1. SECTION 1 French overseas departments

      1. Article 16.Re-exportation and re-dispatch

    2. SECTION 2 Azores and Madeira

      1. Article 17.Traditional re-exportations, re-exportations within the framework of regional trade, and traditional re-dispatches of processed products

      2. Article 18.Sugar

    3. SECTION 3 Canary Islands

      1. Article 19.Reconsignment and re-export

      2. Article 20.Re-exporting unprocessed products or products packaged locally

      3. Article 21.Sugar

  8. CHAPTER VII NOTIFICATIONS AND REPORT

    1. Article 22.Notifications

    2. Article 23.Reports

    3. Article 24.Reduction of advances

  9. CHAPTER VIII CHECKS AND PENALTIES

    1. Article 25.Checks

    2. Article 26.Penalties

  10. CHAPTER IX NATIONAL PROVISIONS

    1. Article 27.. . . . . . . . . ....

  11. CHAPTER X TRANSITIONAL AND FINAL PROVISIONS

    1. Article 28.Repeal

    2. Article 29.Transitional provisions

    3. Article 30.Entry into force

  12. Signature

    1. ANNEX I

      Maximum quantities of processed products which can be exported or dispatched annually from the French overseas territories in the context of regional trade or traditional consignments

      1. . . . . . . . . . ....

    2. ANNEX II

      Third countries to which processed products are exported from the French overseas territories in the context of regional trade

      1. . . . . . . . . . ....

      2. . . . . . . . . . ....

      3. . . . . . . . . . ....

      4. . . . . . . . . . ....

    3. ANNEX III

      Maximum quantities of processed products which can be exported or dispatched annually from the Azores and Madeira in the context of regional trade and traditional consignments

      1. . . . . . . . . . ....

    4. ANNEX IV

      Third countries to which processed products are exported from the Azores and Madeira in the context of regional trade

      1. . . . . . . . . . ....

      2. . . . . . . . . . ....

    5. ANNEX V

      1. . . . . . . . . . ....

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