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Commission Implementing Regulation (EU) 2016/166 of 8 February 2016 laying down specific conditions applicable to the import of foodstuffs containing or consisting of betel leaves (‘Piper betle’) from India and amending Regulation (EC) No 669/2009 (Text with EEA relevance) (repealed)
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Food of non-animal origin subject to the measures provided for in this Regulation:
a Where only certain products under any CN code are required to be examined and no specific subdivision under that code exists, the CN code is marked ‘ex’. | |||||
b Reference method EN/ISO 6579 or a method validated against it as referred to in Article 5 of Commission Regulation (EC) No 2073/2005 of 15 November 2005 on microbiological criteria for foodstuffs (OJ L 338, 22.12.2005, p. 1). | |||||
Feed and food(intended use) | CN codea | TARIC sub-division | Country of origin or dispatch | Hazard | Frequency of physical and identity checks (%) at import |
---|---|---|---|---|---|
Betel leaves (Piper betle L.) — (Food) | ex 1404 90 00 | 10 | India (IN) | Salmonellab | 10 |
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