Article 4.Measures in case of suspicion of the presence of classical swine fever in pigs on a holding
Article 5.Measures in case of confirmation of the presence of classical swine fever in pigs on a holding
Article 6.Measures in the event of confirmation of the presence of classical swine fever in holdings consisting of different production units
Article 9.Establishment of protection and surveillance zones
Article 13.Repopulation of pig holdings following disease outbreaks
Article 14.Measures in case of suspicion and confirmation of the presence of classical swine fever in pigs in a slaughterhouse or means of transport
Article 15.Measures in case of suspicion and confirmation of the presence of classical swine fever in feral pigs
Article 16.Plans for the eradication of classical swine fever from a feral pig population
Article 17.Diagnostic procedures and bio-safety requirements
Article 18.Use, manufacture and sale of classical swine fever vaccines
Article 25.Procedures for amending this Directive and its Annexes and for the adoption of further detailed rules for the implementation of this Directive
Article 30.Transposition into national legislation and application