First Commission Directive of 26 July 1979 laying down Community methods of analysis for testing certain sugars intended for human consumption (79/796/EEC)

1.1. The reducing sugars content expressed as invert sugar in: U.K.

• sugar solution,

• white sugar solution,

• invert sugar solution,

• white invert sugar solution,

• invert sugar syrup,

• white invert sugar syrup.