Commission Decision of 30 October 2007 laying down transitional measures for structural requirements of certain establishments in the meat and milk sectors in Bulgaria provided for in Regulations (EC) No 852/2004 and (EC) No 853/2004 of the European Parliament and of the Council (notified under document number C(2007) 5238) (Text with EEA relevance) (2007/716/EC)

Article 2

1. The following products shall only be placed on the domestic market or used for further processing in establishments listed in the Annex:

(a) products originating from establishments listed in the Annex;

(b) products originating from integrated meat and milk establishments part of which is listed in the Annex.

2. The products referred to in paragraph 1 shall bear a different health or identification mark from that provided for in Article 5 of Regulation (EC) No 853/2004.

3. Bulgaria shall communicate the health or identification marks used for the products referred to in paragraph 1 to the Commission, which shall forward the information to the other Member States.