Products of Animal Origin (Third Country Imports) Regulations (Northern Ireland) 2004

PART VIII miscellaneous products

A. General

1.  Council Directive 92/118/EEC laying down animal and public health requirements governing trade in and imports into the Community of products not subject to the said requirements laid down in specific Community rules referred to in Annex A(1) to Directive 89/662/EEC and, as regards pathogens, to Directive 90/425/EEC (O.J. No. L62, 15.3.93, p. 49) as last amended by Commission Regulation (EC) No. 445/2004 (O.J. No. L72, 11.3.2004, p. 60).

2.  Council Directive 91/495/EEC concerning public health and animal health problems affecting the production and placing on the market of rabbit meat and farmed game meat (O.J. No. L268, 24.9.91, p. 41), as last amended by the Act of Accession (see paragraph 2 of Part IA) and read with Council Directive 2002/99/EC (see Part ID).

3.  Commission Decision 2000/609/EC laying down animal and public health conditions and veterinary certification for imports of farmed ratite meat and amending Decision 94/85/EC drawing up a list of third countries from which member States authorise imports of fresh poultrymeat (O.J. No. L258, 12.10.2000, p. 49) as last amended by Commission Decision 2004/415/EC (O.J. No. L151, 30.4.2004, p. 70).

B. Third countries from which products covered by Council Directive 92/118/EEC may be imported

Commission Decision 2003/812/EC (O.J. No. L305, 22.11.2003, p. 17) as amended by Commission Decision 2004/19/EC (O.J. No. L5, 9.1.2004, p. 84).

C. Third country establishments from which products covered by Council Directive 92/118/EEC may be imported

1.  Commission Decision 95/408/EC (see paragraph 1 of Part IIC).

2.  Commission Decision 1999/120/EC (O.J. No. L36, 10.2.1999, p. 21) (animal casings) as last amended by the Act of Accession (see paragraph 2 of Part IA).

3.  Commission Decision 97/467/EC (O.J. No. L199, 26.7.97 p. 57) as last amended by Commission Decision 2004/591/EC (O.J. No. L263, 10.8.2004, p. 21) (rabbit meat and farmed game meat).

4.  Commission Decision 2001/396/EC (O.J. No. L139, 23.5.2001, p. 16) (ratite meat).

5.  Commission Decision 2001/556/EC (O.J. No. L200, 25.7.2001, p. 23) (gelatine) as last amended by the Act of Accession (see paragraph 2 of Part IA).

D. Health Certification Requirements

1.  Commission Decision 2003/779/EC (O.J. No. L285, 1.11.2003, p. 38) as amended by Commission Decision 2004/414/EC (O.J. No. L151, 30.4.2004, p. 62) (animal casings).

2.  Commission Decision 97/199/EC (O.J. No. L84, 26.3.97, p. 4) (pet-food in hermetically sealed containers).

3.  Commission Decision 2000/585/EC (see paragraph 2 of Part VIA) (rabbit meat, feathered game meat and certain land mammals).

4.  Commission Decision 2000/609/EC (farmed ratite meat) (see paragraph 3 of Part VIIIA).

5.  Commission Decision 97/38/EC (O.J. No. L14, 17.1.97, p. 61) (egg products).

6.  Commission Decision 2000/20/EC (O.J. No. L6, 11.1.2000, p. 60) (gelatine) (excluding the USA).

7.  Commission Decision 2003/721/EC (O.J. No. L260, 11.10.2003, p. 21) (collagen) (excluding the USA).

8.  Commission Decision 2003/863/EC (O.J. No. L325, 12.12.2003, p. 46) (gelatine and collagen from the USA).

E. Animal by-products

1.  Regulation (EC) No. 1774/2002 of the European Parliament and of the Council laying down health rules concerning animal by-products not intended for human consumption (O.J. No. L273, 10.10.2002, p. 1) as last amended by Commission Regulation (EC) No. 780/2004 (O.J. No. L123, 27.4.2004, p. 64).

2.  Regulation (EC) No. 878/2004 laying down transitional measures in accordance with Regulation (EC) No. 1774/2002 for certain animal by-products classified as Category 1 and 2 materials and intended for technical purposes (O.J. No. L162, 30.4.2004, p. 62).

3.  Commission Decision 2004/407/EC on transitory and certification rules under Regulation (EC) No. 1774/2002 of the European Parliament and of the Council as regards import from certain third countries of photographic gelatine (O.J. No. L151, 30.4.2004, p. 11).