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Your title search for food information in the English language of legislation has returned 51 results.

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Commission Delegated Regulation (EU) 2020/566 of 17 February 2020 correcting certain language versions of Delegated Regulation (EU) 2016/128 supplementing Regulation (EU) No 609/2013 of the European Parliament and of the Council as regards the specific compositional and information requirements for food for special medical purposes (Text with EEA relevance)2020 No. 566Regulations originating from the EU
Commission Implementing Regulation (EU) 2019/1139 of 3 July 2019 amending Regulation (EC) No 2074/2005 as regards official controls on food of animal origin in relation to requirements concerning food chain information and fishery products and to the reference to recognised testing methods for marine biotoxins and to testing methods for raw milk and heat-treated cow's milk (Text with EEA relevance)2019 No. 1139Regulations originating from the EU
Commission Implementing Regulation (EU) 2019/802 of 17 May 2019 correcting the Greek language version of Implementing Regulation (EU) 2018/775 laying down rules for the application of Article 26(3) of Regulation (EU) No 1169/2011 of the European Parliament and of the Council on the provision of food information to consumers, as regards the rules for indicating the country of origin or place of provenance of the primary ingredient of a food (Text with EEA relevance)2019 No. 802Regulations originating from the EU
Commission Implementing Regulation (EU) 2018/775 of 28 May 2018 laying down rules for the application of Article 26(3) of Regulation (EU) No 1169/2011 of the European Parliament and of the Council on the provision of food information to consumers, as regards the rules for indicating the country of origin or place of provenance of the primary ingredient of a food (Text with EEA relevance)2018 No. 775Regulations originating from the EU
Commission Delegated Regulation (EU) 2016/128 of 25 September 2015 supplementing Regulation (EU) No 609/2013 of the European Parliament and of the Council as regards the specific compositional and information requirements for food for special medical purposes (Text with EEA relevance)2016 No. 128Regulations originating from the EU
Commission Implementing Regulation (EU) No 828/2014 of 30 July 2014 on the requirements for the provision of information to consumers on the absence or reduced presence of gluten in food (Text with EEA relevance)2014 No. 828Regulations originating from the EU
Commission Delegated Regulation (EU) No 78/2014 of 22 November 2013 amending Annexes II and III to Regulation (EU) No 1169/2011 of the European Parliament and of the Council on the provision of food information to consumers, as regards certain cereals causing allergies or intolerances and foods with added phytosterols, phytosterol esters, phytostanols or phytostanol esters2014 No. 78Regulations originating from the EU
Commission Delegated Regulation (EU) No 1363/2013 of 12 December 2013 amending Regulation (EU) No 1169/2011 of the European Parliament and of the Council on the provision of food information to consumers as regards the definition of ‘engineered nanomaterials’ (Text with EEA relevance)2013 No. 1363Regulations originating from the EU
Commission Delegated Regulation (EU) No 1155/2013 of 21 August 2013 amending Regulation (EU) No 1169/2011 of the European Parliament and of the Council on the provision of food information to consumers as regards information on the absence or reduced presence of gluten in food2013 No. 1155Regulations originating from the EU
Regulation (EU) No 1169/2011 of the European Parliament and of the Council of 25 October 2011 on the provision of food information to consumers, amending Regulations (EC) No 1924/2006 and (EC) No 1925/2006 of the European Parliament and of the Council, and repealing Commission Directive 87/250/EEC, Council Directive 90/496/EEC, Commission Directive 1999/10/EC, Directive 2000/13/EC of the European Parliament and of the Council, Commission Directives 2002/67/EC and 2008/5/EC and Commission Regulation (EC) No 608/2004 (Text with EEA relevance)2011 No. 1169Regulations originating from the EU
Commission Regulation (EC) No 1161/2009 of 30 November 2009 amending Annex II to Regulation (EC) No 853/2004 of the European Parliament and of the Council as regards food chain information to be provided to food business operators operating slaughterhouses (Text with EEA relevance)2009 No. 1161Regulations originating from the EU
The Food Information (Amendment of Transitional Provisions) (Wales) Regulations 20222022 No. 939 (W. 203)Wales Statutory Instruments
Rheoliadau Gwybodaeth am Fwyd (Diwygio Darpariaethau Trosiannol) (Cymru) 2022
The Food Information (Amendment of Transitional Provisions) (England) Regulations 20222022 No. 938UK Statutory Instruments
The Food Information (Amendment) (England) Regulations 20222022 No. 481UK Statutory Instruments
The Food Information (Transitional Provisions) (Miscellaneous Amendments) (Scotland) Regulations 20222022 No. 265Scottish Statutory Instruments
The Food Information (Wales) (Amendment) Regulations 20212021 No. 1383 (W. 363)Wales Statutory Instruments
Rheoliadau Gwybodaeth am Fwyd (Cymru) (Diwygio) 2021
The Food and Drink (Miscellaneous Amendments Relating to Food and Wine Composition, Information and Labelling) Regulations 20212021 No. 632UK Statutory Instruments
The Nutrition (Amendment) and Food for Specific Groups (Food for Special Medical Purposes for Infants, Infant Formula and Follow-on Formula) (Information and Compositional Requirements) (Amendment) Regulations 20212021 No. 168UK Statutory Instruments
The Food Information (Scotland) Amendment Regulations 20212021 No. 70Scottish Statutory Instruments
The Food Information (Amendment) (England) Regulations 20202020 No. 541UK Statutory Instruments

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